Hailing all the way from Alexander Valley in Sonoma, California, we are thrilled to be hosting an effervescent three-course dinner with @bluerockwinery this Wednesday🍷
To pair with the gorgeous, sustainably made, Blue Rock wines, here’s what you can look forward to:
• cocktail reception at 5:30pm with house cocktails by our very own head mixologist Samantha Scott
• a 3-course menu starting at 6pm set by head chef Chef Kevin Lebron & sous chef Richard Munoz
• wines presented by Blue Rock Winery ‘s owner and winemaker Kenny Kahn
Sound like the perfect evening? Join us!
🍽️ $70 per person
We have very limited seatings available, so head to the link below to reserve your spot. We can’t wait to see you there 🕯️
https://tr.ee/D3crgFx5BW